Immerse yourself in the world of artisanal bread making. This hands-on workshop will guide you through the fascinating process of bread fermentation, revealing the science and techniques behind creating perfect sourdough

Understanding bread fermentation processes

Choosing and using the right flour

Sourdough making techniques

Hands-on sourdough preparation

Light lunch featuring fermented grains

Your own sourdough to bake at home

Sourdough starter to take home

Comprehensive instruction manual

Duration: 10:00 - 2:00 PM

Cost: $149

25/5, Armidale PLC